Roast pork with apricot stuffing
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Roast pork with apricot stuffing

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Published by United States Department of Agriculture, Office of Information, Radio Service in [Washington, D.C.] .
Written in English


  • Menus,
  • Planning,
  • Cooking (Pork)

Book details:

Edition Notes

SeriesHousekeepers" chat -- 10-16-31, Housekeepers" chat -- 10-16-31.
ContributionsUnited States. Bureau of Home Economics
The Physical Object
Pagination3 l. ;
ID Numbers
Open LibraryOL25601437M

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  An apple, apricot, almond, and ginger stuffing gives the standard roast pork loin a touch of sweetness and an appetizing look to every slice. Advertisement - Continue Reading Below Cal/Serv: Cuisine: American.   Rub a little oil on the pork and season with salt and pepper. Put the pork loin in the oven and roast for 10 minutes. Then turn down the heat to F and roast for another 30 minutes or until the internal temperature of the pork reaches F. Remove the pork loin from the oven and let it rest for about minutes.5/5(1).   You can make this juicy pork roast recipe in your slow cooker, so you can set in the morning, then enjoy an easy, tasty dinner at night. Serve your pork loin roast with an easy sauce made with apricot spread and fresh herbs. 6 hrs to 7 hrs (low) or 4/5(23).   Pork to make a stunning stuffed and rolled loin of Pork,this is an amazing butchery technique,and looks fantastic on the is rolled into a spiral and is Stuffed with a home.

Place roast in a 3-qt. slow cooker. In a small bowl, combine preserves and broth; pour over roast. Cover and cook on low for hours or until tender. Remove meat to a serving platter; keep warm. Skim fat from cooking juices; transfer to a small saucepan. Bring liquid to a boil. Combine cornstarch and water until smooth. Gradually stir into /5(13).   The Black Farmer is one of the UK’s leading gluten free brands marketing a range of higher welfare, award winning pork sausages, chicken, burgers, meatballs, pork cuts, bacon, eggs and cheese. Launched 12 years ago the brand has gone on to great success with its products available in all the major UK high street and online retailers. lb pork loin. Sharp knife. Kitchen twine. Whatever you are going to stuff your pork with. Bread crumbs. Baking dish. Preheat oven to Place your pork loin on a cutting surface. This is a basic diagram of where you will be cutting. Start cutting closest to the cutting board, about 1/4 . Slow cooker pork with apricots recipe. Learn how to cook great Slow cooker pork with apricots. deliver fine selection of quality Slow cooker pork with apricots recipes equipped with ratings, reviews and mixing tips. Get one of our Slow cooker pork with apricots recipe and prepare delicious and healthy treat for your family or friends.

Place pork roast in a shallow pan. Combine all seasonings and rub well over all surfaces of roast. Roast pork at °F (°C) for about 1 3/4 hours or until meat thermometer registers °F (°C). Remove from oven; cover with. Read More. Slow Cooked Pork Shoulder Roast with Apricot jam glaze and apricot stuffing by Theo Michaels, Masterchef. Theo’s new book ‘SHARE’ out now! Orexi! by Theo Michaels. Get more stuff. Sign up and get more recipes and updates to your inbox.   The length of cooking time depends on your oven and the size of your roast. The best test is to always use an instant-read thermometer. For this Fruit Stuffed Pork Loin Roast with Peach Glaze, I pulled it out when the internal temperature reached °F. because the temperature of the meat will continue to rise about °.Total Time: 1 hr 40 mins.   Open the roast like a book. On one half of the roast spoon on the 2 cups of prepared stuffing, spread evenly. Fold the other half over top of the stuffing. Use a sharp knife and carefully score the top layer of fat. Tie and knot the stuffed pork loin with kitchen string several inches apart. Season the top of the roast with kosher salt and.